Do they test every bottle before they pour wine?

Wine tasting is a highly individualized practice. Some wine shop staff opt to sample before pouring, taking extra care to ensure their patrons are receiving the best product and flavor profile for every bottle. Air exposure can have an effect on a corked bottle’s taste; however, with proper storage practices in place this risk may be mitigated. When discussing flavors and aromas of different wines it is apparent that experienced clerks take time beforehand to enjoy them themselves!

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